Vegan Almond Flour Cookies (naturally sweetened)

If you wish to have your vegan cookie and eat it too, attempt these wholesome and totally straightforward vegan Almond Flour Cookies. They’re gluten-free and they’re naturally sweetened with dates. They’re additionally divinely chewy, scented with cardamom and vanilla, and so they go from begin to end in underneath 20 minutes.

Vegan almond flour shortbread cookies stacked on a blue and white plate.

These yummy almond flour cookies are very possible the best cookies you may make however you understand that already for those who’ve been one of many many Holy Cow Vegan readers who’ve baked them, and cherished them, through the years. I’ve up to date the recipe with new images and textual content, together with step-by-step images and directions.

The flavour and texture of those grain-free cookies may be very totally different from different almond-flour-based cookies, like vegan amaretti cookies or these crispy and buttery almond cookies. However they’re simply as scrumptious. You will not have the ability to preserve your hand out of the cookie jar!

You want simply 5 elements to make these vegan cookies, and two of them — the cardamom and the vanilla — will be elective. There isn’t a leavening agent wanted, like baking soda or baking powder. The dough comes collectively in a meals processor and better of all, the cookies are naturally however completely sweetened with dates.

This can be a nice lunchbox deal with or after-school deal with on your youngsters. Nevertheless it’s additionally the form of cookie which you could attain out for repeatedly as a result of there’s nothing right here that is not nice for you. Now that is known as having your cookie and consuming it too!

Table of Contents

Why you will love this vegan almond flour cookies recipe

Wholesome. It isn’t typically which you could name a candy deal with wholesome, however these cookies undoubtedly are wholesome, and extra. The almond flour and dates deliver with them a number of vitamins, together with wholesome protein and fiber. I’ve had readers inform me they’ve eaten the complete batch by themselves with no responsible side-effect afterwards!
Completely scrumptious. There are not any compromises with these vegan almond flour cookies. They style beautiful and they’re so chewy and satisfying.
Straightforward recipe. This can be a beginner-level straightforward recipe, and it is vitally onerous to mess up. There isn’t a have to individually combine moist elements and dry elements — the dough comes collectively in a meals processor in minutes. And shaping these cookies cannot be simpler.
Soy-free and gluten-free. And they’re dairy-free with no eggs, after all.

Substances and substitutions

Ingredients for vegan almond flour cookies, including almond flour, vanilla, oil, dates and cardamom.

Finely floor almond flour. I take advantage of the one labeled “superfine almond flour”. Coarse almond meal will not maintain collectively as properly, so if you’re milling your personal flour ensure you mill it to a really tremendous texture.
Dates. I used deglet noor dates. If utilizing medjool dates, that are sweeter, you may used fewer. Should you do not need to use dates, use 3 tablespoons of pure maple syrup. It’s also possible to use an equal amount of coconut sugar, brown sugar or turbinado sugar, however ensure you course of the sugar first to interrupt it down earlier than including the opposite elements.
Additional virgin olive oil. It’s also possible to use virgin coconut oil. The flavour of coconut oil pairs very well with cardamom in desserts.
Floor cardamom. That is an elective ingredient, however you may add it for a wallop of beautiful yum. Simply ¼th of a teaspoon — what you’d get from about 4 inexperienced cardamom pods — is sufficient.
Pure vanilla extract. That is additionally elective, nevertheless it provides extra nice taste to those divine cookies.

The best way to make vegan almond flour cookies

Soak dates in heat water for at the least half-hour.

Course of in a meals processor till the dates have damaged down into small items. You needn’t puree the dates, however there needs to be no massive items.

Ingredients for vegan almond flour cookies in food processor bowl.

Add the remaining elements to the meals processor–almond flour, olive oil, salt and the elective vanilla and floor cardamom.

Dough for vegan almond flour cookies in cookie bowl.

Course of till the dough comes collectively.

Balls of vegan almond cookie dough on baking sheet.

Divide the dough into 12 items and roll every bit right into a clean ball. Place on a cookie sheet at the least an inch aside.

Pressing on cookie dough balls with tines of fork.

Create an ornamental sample by urgent down on the cookie with the tines of a fork.

Vegan almond flour cookies on baking sheet before baking.

Flip the fork at a proper angle and press down once more to create a cross-hatch sample. This can even flatten the cookies a bit.

Baked almond flour cookies on baking sheet.

Bake in a preheated 350-degree Fahrenheit/180-degree Celsius oven for 12-14 minutes or till evenly golden brown. Let the cookies cool for 5 minutes then, utilizing a spatula, switch them to a wire rack. Allow them to cool totally earlier than consuming.

Vegan almond flour cookies on blue and white plate.

Useful ideas

If you do not have a meals processor, puree the dates coarsely in a blender after which combine with the opposite elements in a bowl utilizing a spatula.
If you wish to cut back the variety of dates within the recipe for cookies which are much less candy, you would possibly need to add a bit little bit of water to verify the dough holds collectively. Course of to make the dough after which add water provided that mandatory.
You may line the baking sheet with parchment paper or evenly coat it with oil. In any other case the cookies will typically want a nudge with a spatula to get them off the cookie sheet.
For cookies which have extra of a shortbread cookie texture with crispier edges, bake 14 minutes. The cookies will change into chewier as they stand, nonetheless.
The cookies will probably be tender once they come out of the oven, however they’ll agency up as they cool. Resist the urge to depart them in for too lengthy as you may find yourself with dry cookies.
You may attempt a couple of taste variations with these cookies. As an illustration, to make thumbprint cookies with this recipe, flatten the cookie dough ball a bit together with your fingers, then press into the dough together with your thumb as a substitute of a fork. Fill the middle with chocolate chips, peanut butter or your favourite fruit jam and bake.

Storage directions

Retailer the cookies at room temperature in an hermetic jar for as much as every week. It’s also possible to refrigerate them for as much as two weeks.
Retailer the cookies within the freezer for as much as three months. Thaw earlier than consuming.

Love these vegan almond flour cookies? Try extra vegan gluten-free desserts on Holy Cow Vegan!