A contemporary fruit salsa is a enjoyable dessert for summertime! This mix is nice and tart, and ideal with crunchy cinnamon crackers for dipping. A mix of apples, berries, and mango make this a candy and colourful deal with.
There’s nothing like ready for the summer time months to get pleasure from the easiest berries. Strawberries simply style higher after they’re in season, don’t they?
After you have scrumptious strawberries out there, that’s the time to make this straightforward contemporary fruit salsa.
I really like this straightforward summer time dessert/appetizer. It’s stuffed with summer time taste, and bursting with the goodness of a number of contemporary fruit.
This fruit salsa might be made in a jiffy! It’s simply good for a final minute summer time get together or barbecue. Whether or not you serve it as an appetizer or as a light-weight dessert, I do know you’re going to like this easy recipe.
- Fruit – I used strawberries, apples, and mangoes, and cherished that taste mixture. However, you may actually use nearly any fruit on this recipe. In the event you don’t like mango, add pineapple. Out of strawberries? Attempt a unique berry. This can be a very versatile recipe.
- Sugar – The quantity and kind of sugar might be adjusted based mostly on the sweetness of the fruit and your individual private choice. You might additionally do a pure sweetener like honey or agave syrup as an alternative.
This can be a sweeter fruit salsa, and doesn’t have any spice. It’s extra of a dessert recipe. I prefer to serve this with my cinnamon sugar oatmeal crackers (you’ll wish to double the recipe). You might make cinnamon sugar tortillas in the event you’re capable of eat wheat – these can be one other good possibility for dipping.
I haven’t tried to maintain this for greater than a few days – we eat it proper up! In the event you retailer it in an hermetic container within the fridge, it ought to keep contemporary for about 3 days.
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Straightforward Contemporary Fruit Salsa.
A simple summer time appetizer or dessert, contemporary fruit salsa is at all times a crowd pleaser!
peeled and diced
extra if wanted
contemporary lemon juice
or lime juice
Place the chopped fruits in a bowl. The smaller you narrow the fruit, the higher. It is simpler to dip crackers into this salsa if it is vitally finely chopped.
Add the lemon juice and the sugar, stir properly.
Refrigerate till able to serve. Serve with cinnamon oatmeal crackers or cinnamon sugar tortillas.
This may be saved within the fridge for as much as three days.
Serve with gluten free graham crackers, pita chips, or cinnamon sugar tortillas.
You may make this with nearly any kind of fruit.