EatPlanted Vegan Hen Pitta | Planet Natural

Introducing Eatplanted – the plant-based meat firm on a mission to vary the world, one chew at a time.

Based by a bunch of 4 pals in Switzerland, Eatplanted was born after the founders seen that almost all of plant-based meats had been stuffed with chemical compounds and components. After discovering that yellow peas might mimic the fibrous construction of animal meat, Eatplanted was born. To verify every product would not compromise on style, Francois – a Michelin-starred chef from France was recruited to create scrumptious marinades.

Of their manufacturing facility simply outdoors of Zurich, Eatplanted use intelligent tech (assume an enormous pasta maker) to recreate meat-like fibres; with no components, chemical compounds, fillers or preservatives. Solely this time, as a substitute of flour like in pasta, Eatplanted use powdered peas, oats and sunflower protein. Not solely does this imply no soy or gluten, however it additionally packs a protein punch (their hen is a hefty 24g/100g!).

Their manufacturing facility even comes full with glass partitions. Why? As a result of not solely is the model on a mission to be the world’s most clear firm, but in addition as a result of the place else do vegetation and concepts develop finest, than a greenhouse.

Whether or not you are searching for vegan hen, pulled pork or kebabs, Eatplanted have all of them with no components or animals in sight. On the lookout for recipe inspiration? The workforce have completely shared their favorite vegan Hen Pitta recipe with a dill dressing. Excellent for meat-free Monday’s.

Eatplanted Lemon and Herb Hen Pitta

Elements:

150g yogurt

1 tbsp dill finely chopped

2 garlic cloves minced

1-2 tsp lemon juice

salt and pepper to style 

To serve – pittas, lettuce, tomatoes, crimson onion

Methodology:

Cook dinner the hen over a medium warmth in a pan till cooked by means of.

Combine collectively yogurt, crushed garlic, chopped dill, contemporary lemon juice, salt and pepper.

Heat the pittas in a sizzling oven. Stuff the pittas with the hen, sauce, lettuce, onion and tomato. Serve!

Uncover the total Eatplanted vary right here.