Cucumber Salad Recipe – Love and Lemons

That includes recent dill, onions, and a candy, tangy dressing, this cucumber salad recipe is a refreshing summer season facet dish. Bonus: it could not be simpler!

Cucumber salad

This cucumber salad recipe is without doubt one of the easiest summer season facet dishes, and when you ask me, it’s additionally among the best.

  • It’s versatile. Serve it with any cookout or picnic fare.
  • It’s flavorful. Shout out to the candy and tangy dressing!
  • And it’s SO refreshing. Simply the factor for a scorching day.

It’s my tackle a basic cucumber salad, full with crisp, cooling cucumbers, purple onion, and a punchy vinegar dressing.

My particular twist? I bathe it with dill and chives for a recent, savory kick. This cucumber salad has particular dill pickle vibes, and I’m 100% about it. I believe you can be too!

Thinly sliced cucumbers on cutting board next to red onion, dill, chives, and honey

Cucumber Salad Recipe Elements

Right here’s what you’ll have to make this cucumber salad recipe:

  • Cucumbers, in fact! I like to make use of English cucumbers on this recipe as a result of they’ve skinny, delicate skins and practically undetectable seeds. No have to peel!
  • Pink onion – For savory chunk.
  • White wine vinegar – It provides the salad a scrumptious tangy kick. Rice vinegar works right here too!
  • Honey – Its sweetness balances the tangy vinegar. In case you’re vegan, be happy to make use of agave nectar as an alternative.
  • Salt – It attracts moisture out of the cucumbers, giving them a crisp, pickle-like texture. It additionally makes the flavors on this salad pop!
  • Contemporary dill and chives – Dill is a basic ingredient in a cucumber onion salad, as its bitter taste pairs completely with the candy and tangy vinegar dressing. I like to make use of chives right here too. They improve the savory taste of the onion and provides the salad an exquisite recent end.
  • Freshly floor black pepper – Add a number of twists for peppery depth of taste.

Discover the whole recipe with measurements under.

Thinly sliced cucumbers and red onion in glass mixing bowl

Methods to Make Cucumber Salad

This recent cucumber salad is SO straightforward to make!

First, thinly slice the cucumber and purple onion. I like to make use of a mandoline for slicing the veggies as a result of it yields uniform, paper-thin slices. In case you don’t have one, a pointy knife will work too. Do your finest to slice the cucumbers and onion as thinly and evenly as you’ll be able to.

Subsequent, toss the veggies with the vinegar, honey, and salt. Stir effectively in order that they’re evenly coated and that the honey is effectively dispersed.

Then, chill the salad for 20 minutes. This step is tremendous vital, so don’t skip it! The chilling time provides the cucumbers an opportunity to take in the dressing’s taste. The salt may also trigger them to launch loads of water. After the 20 minutes, you’ll switch the salad to a different bowl or serving dish, leaving the water behind. This fashion, your cucumber salad can be much less soggy.

Lastly, garnish with the recent herbs and black pepper. Season to style and serve!

How to make cucumber salad - tossing cucumbers and onions in mixing bowl


Do you peel cucumbers for cucumber salad?

On this recipe, I name for English cucumbers, the variability that usually comes wrapped in plastic on the grocery retailer. They’ve very skinny, delicate skins, so there’s no have to peel them. In case you can’t discover English cucumbers, Persian cucumbers are an important substitute. Simply observe that as a result of they’re much smaller than English cucumbers, you’ll want to make use of extra of them. I’d estimate that about 6 Persian cucumbers would work effectively right here.

If common cucumbers are all you may have, you need to peel them earlier than making this recipe. I additionally advocate slicing them in half lengthwise and scooping out the seeds earlier than you slice them. The seeds could be robust and bitter. You gained’t miss them right here!

How do you retain cucumber salad from getting soggy?

Cucumbers comprise loads of water, so cucumber salad will naturally be a bit moist. Nonetheless, we don’t need it to be too moist. That is why I like to recommend chilling the dressed cucumber slices for 20 minutes after which transferring them to a different serving dish. They’ll launch loads of water whereas they chill, and eradicating it from the salad makes it significantly much less soggy.

How lengthy will cucumber salad final within the fridge?

This cucumber salad is finest on the day it’s made. Nonetheless, when you’ve got leftovers, they are going to hold effectively in an hermetic container within the fridge for as much as 3 days.

Cucumber salad recipe

Extra Favourite Salad Recipes

In case you love this cucumber onion salad, strive one in all these straightforward salad recipes subsequent:

Cucumber Salad

Prep Time: 10 minutes

Chilling Time: 20 minutes

Whole Time: 30 minutes

Serves 6

This cucumber salad recipe options thinly sliced cucumbers, purple onion, recent dill, and a candy and tangy vinegar dressing. Cooling and refreshing, this summer season salad is an ideal BBQ or picnic facet dish.

  • 2 English cucumbers, very thinly sliced
  • ½ massive purple onion, very thinly sliced
  • ¼ cup white wine vinegar
  • 1 tablespoon honey or agave nectar
  • 1 teaspoon sea salt
  • 2 tablespoons chopped recent dill
  • Chopped recent chives, optionally available, for garnish
  • Freshly ground black pepper

Stop your display screen from going darkish

  • In a big bowl, toss collectively the cucumber, onion, vinegar, honey, and salt. Chill for 20 minutes.

  • Switch to a serving bowl, leaving any extra water behind. Sprinkle with the dill and chives, if desired. Season with a number of grinds of pepper and serve.