Crisp Apple Salad – A Couple Cooks

This simple apple salad recipe is a delight, starring crisp fruit, greens, cheese crumbles, and a zingy maple French dressing.

Apple Salad

Received an apple? Right here’s a easy strategy to flip it into an attractive facet dish: this gorgeous Apple Salad recipe! If we might eat one salad for the remainder of time, this one is it. Crisp tart apple slices pair with pops of pomegranate seeds, creamy goat cheese, and crunchy, cinnamon spiced pecans. Toss them throughout contemporary greens with a zingy maple and apple cider vinegar dressing, and it’s really salad perfection. Right here’s our greatest ever apple salad recipe, very best for weeknights, dinner events, Thanksgiving, and extra.

Elements on this apple salad recipe

This apple salad recipe is all about minimal components with most impression. It’s fancy sufficient for entertaining, but easy sufficient to pair with a straightforward weeknight meal. The flavors make it an incredible fall salad or winter salad (very best for Thanksgiving or Christmas), however it works in any season. Right here’s what you’ll want for this tasty inexperienced salad:

Apple Salad

Greatest sorts of apples for a salad

What are the very best sorts of apples for an apple salad? A crisp tart apple selection is greatest right here. You’ll need an apple that has a stunning crunch while you chunk into it, and a little bit of tartness within the taste profile makes for the very best pop. Listed below are our prime apple varieties for a salad:

  • Pink Woman: our favourite apple, palms down! The flavour is very candy tart and it has a stunning, shiny purple colour
  • Granny Smith: it has an incredible tart taste! We propose mixing this with one other purple apple, like a Pink Woman or Honeycrisp
  • Honeycrisp: a bit sweeter and juicier than Pink Woman, however nonetheless an incredible possibility
  • Jonathon or Jonagold: these are apples you’ll be able to decide at an orchard; they’ve received a pleasant candy tart taste as effectively

There are many different nice apple varieties: tell us your favorites within the feedback under.

Apple Salad recipe

Candied pecans add large taste

What makes this apple salad stand out? All the weather contribute, however the candied pecans actually add a kick of candy, cinnamon-spiced goodness. Listed below are a number of notes on candied pecans and some substitutions:

  • Candied pecans take simply 35 minutes and make a big batch that’s simple to retailer. It’s completely definitely worth the time to make a batch that works for salads for weeks or months.
  • Retailer at room temp 2 weeks or frozen 3 months. These nuts keep completely crisp and scrumptious for all the storage time.
  • Alternatively, attempt bought candied pecans or make toasted pecans. Don’t wish to make your personal? You could find them on the retailer, or just make toasted pecans! Toasting nuts on the stovetop brings out their distinctive taste.
  • Or, attempt candied walnuts or another nut you want. Candied walnuts are one other nice alternative! Or attempt the salad with pistachios, almonds, or hazelnuts: it’s simply as tasty!
Apple Salad

Apple salad variations: dressing, mix-ins and extra

There are various methods to fluctuate this apple salad recipe: as famous above with the nuts. However you’ll be able to attempt it with totally different dressing choices and different mix-ins. Listed below are a number of concepts for alterative dressings and mix-ins:

Apple Salad

Extra salad recipes

This apple salad is a favourite inexperienced salad recipe of ours that works for holidays simply in addition to a laid-back weeknight. However there are such a lot of extra riffs on this idea! Listed below are a number of extra of our favourite tasty salads:

On the lookout for extra with apples? Go to our prime Apple Recipes.

This crisp apple salad recipe is…

Vegetarian and gluten-free. For vegan and dairy free, omit the cheese (and for vegan, use toasted nuts).


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This simple apple salad recipe is a delight, starring crisp fruit, greens, cheese crumbles, and a zingy maple French dressing.

For the salad

For the maple French dressing dressing (use 6 tablespoons)

  • 2 tablespoons maple syrup
  • 2 tablespoons apple cider or white wine vinegar
  • 1 tablespoon Dijon mustard
  • ¼ teaspoon kosher salt
  • 6 tablespoons olive oil
  • Recent floor black pepper (optionally available)

  1. If utilizing, put together the candied pecans upfront (or use bought).
  2. Make the dressing: In a medium bowl, whisk the maple syrup, vinegar, Dijon mustard, salt, and black pepper. Whisk within the olive oil 1 tablespoon at a time till a creamy dressing kinds. (If desired, make upfront and refrigerate as much as 2 weeks; carry to room temperature previous to serving).
  3. Thinly slice the apple.
  4. Place the greens on a big platter or particular person plates. Prime with apple slices, candied pecans, goat cheese or feta crumbles, and pomegranate seeds or dried cranberries. Prime with about 6 tablespoons of the dressing (or extra as desired) and serve instantly. (To make forward, hold all parts separate with contemporary components and dressing refrigerated. Toss the apples with lemon juice to stop browning. Carry dressing to room temperature and add all components collectively straight earlier than serving.)

  • Class: Salad
  • Technique: No Cook dinner
  • Delicacies: Salad
  • Food plan: Vegetarian

Key phrases: Apple salad, apple salad recipe